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Hafi Pests Control Services in Food Processing

 Food Processing Karachi-Hafi Pests Control Services
Hafi Pests Control Services in Food Processing
Hafi Pests Control Services in Food Processing


Food Processing Karachi-Hafi Pests Control Services 


Pest control is an essential part of Good Manufacturing Practice in food-processing from a hygiene, economic and regulatory viewpoint. 

Pests can carry a wide range of diseases causing organisms, including bacteria, viruses, protozoa and helminths that can cause harm to consumers and staff of businesses processing and handling food. They can also cause physical contamination of ingredients and processed products from, for example, droppings, shed fur and feathers, body parts, nesting material and damaged packaging. 

Pests and Legislation
Legislation worldwide requires pests to be excluded from food processing plants and the prevention of food contamination by pests, by taking effective measures to maintain hygiene and keeping adequate documentation, following the recommendations of the Codex Alimentarius. This includes applying current good manufacturing practices. 

Identify points at each stage in the operations that are critical to the safety of food, including in the supply chain; implement effective control procedures; monitor pest control procedures to ensure their continuing effectiveness; and review control procedures periodically, and when changes are made to operations. 

Supply Chain
Pests can be brought into the food processing facility through the supply chain, in the ingredients or packaging, and the facility itself will attract pests through food odours and lighting. The buildings provide shelter, warmth, food, water and safety from predators, which are ideal conditions for proliferation unless appropriate action is taken. 

Integrated Pest Management
Control of pests in food processing requires the implementation of Hafi Pest Control Services program. This has three basic steps: inspection, identification and treatment but is a complex process that requires specialist expertise to implement to achieve accredited food standards and comply with legislation. 

The range of pests found in food processing plants will vary according to climate, geography and food ingredients processed, but the most common ones are beetles, moths, rodentscockroaches, and flies.  


Services for Corporate Clients:

Termite Proofing Treatment (Constructed & Under Construction Sites)
Anti Mosquito Spray
Anti Bed Bugs Treatment
Pest Control / General Fumigation (cockroach and crawling insects)
Rodent / Rats Control
Water Tank Cleaning


Head Office: Office No. 70-71, 3rd Floor, Habib Chamber, Main University Road, Block-14, Gulshan-e-Iqbal, Karachi.

Branch Office: Plot No. B-12, Shop No. 1, Memon Nagar, Sec. 13/A, Gulzar-e-Hijri, Gulshan-e-Iqbal, Karachi.

Tel: 021- 34942227 Cell: 0331-0215391
Email: info@hafiservices.com   hafiservices@gmail.com
http://www.hafiservices.com














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